Free Parking • Dog Friendly
New Orleans-meets-East Austin Dive Bar and Scratch Kitchen
The Cavalier, downtown East Austin
A neighborhood bar serving elevated New Orleans-inspired pub food in downtown East Austin.
Classic cocktails, draft beer, decent wine, and a from-scratch kitchen.
Dog-Friendly Covered Patios with Misters & Fans & Heaters + Interior and Bar Seating
Enjoy our pool table & three dart boards; kids welcome before 8pm.
Sportsball & cult movies on all six tvs, inside & out.
Join us for Lunch, Weekend Brunch, Patio Vibes, Happy Hours, and Late Nights..
***DELIVERY AVAILABLE***
OPEN EVERY DAY
The Cavalier is your favorite non-sports bar to watch sports.
Somos Verde ~ Let's Go 'Stros ~ Who Dat
+ NFL Sunday Ticket
~ NOW OPEN FOR WEEKDAY LUNCH ~
SPECIALS
ASK ABOUT DAILY SPECIALS
C = CAN BE MADE VEGETARIAN, GF = GLUTEN FREE, V = VEGETARIAN
DEVILED EGGS (c, gf) $5
Whole grain mustard, hot sauce mignonette, bacon
CARROT HUMMUS (gf, v) $8
Cinnamon-roasted carrots, pinto beans, chili oil
Served with house tortilla strips.
ROASTED BEETS (gf, v) $8
Feta, local honey, spiced pecans
SNACK PACK $10
White Cheddar, andouille sausage, pickled okra, peach jam, fire crackers, plus a free Lil Rocky's sweet treat
SHRIMP POBOY $12
Hand-battered shrimp on New Orleans French loaf, dressed with shrettuce, tomato, house pickles & mayo
CAULIFLOWER POBOY (v) $12
Haitian-spiced cauliflower on New Orleans French loaf, dressed with shrettuce, tomato, house pickles & mayo
CHICKEN POBOY $12
Boneless fried chicken on New Orleans French loaf, dressed with shrettuce, tomato, house pickles & mayo
CHICKEN TENDERS $13
Hand-battered, buttermilk-dipped (for grown-ups)
Choice of dipping sauce: buffalo, honey mustard, ranch.
Choice of side.
CHICKEN SANDO (c) $12
Hand-battered, buttermilk-dipped sweet & spicy chicken, Caribbean coleslaw, house mayo & pickles, on a brioche bun
Sub Cauliflower = vegetarian
Add bacon or cheese $2
SWENSON BURGER $10
1/4# beef/brisket patty, American cheese, grilled onions, shrettuce, burger sauce & pickles, on a brioche bun
CLASSIC CAVALIER BURGER $10
1/4# beef/brisket patty, American cheese, lettuce, tomato, red onion, house pickles & mayo, on a brioche bun
SWENSON VEGGIE BURGER (v) $10
"Gardenburger" veggie patty, American cheese, grilled onions, shrettuce, burger sauce & pickles, on a brioche bun
CLASSIC CAVALIER VEGGIE BURGER (v) $10
"Gardenburger" veggie patty, American cheese, lettuce, tomato, red onion, house pickles & mayo, on a brioche bun
WEDGE SALAD (c, gf) $12
A classic with iceberg, blue cheese, pickled red onion, cherry tomato, bacon
Add Fried or Seared Chicken $5
CAVALIER CRUNCH SALAD (gf, v) $12
Kale, cabbage, carrot, cranberry, white cheddar, spiced pecan, orange-sesame vinaigrette
Add Fried or Seared Chicken $5
THE NOONER SPECIAL
Only available during weekday lunch.
CRITTER'S FRIED BALONEY
Mortadella, American cheese, grilled onions & peppers, Zapp's Voodoo chips, chipotle mayo
ITALIAN SUB
Genoa salami, ham, provolone, banana peppers, tomato, red onion, lettuce, cream cheese, mayo, vinaigrette
SIDES
Garlicky Kale • Caribbean-Spiced Fries • Zapp's Potato Chips • Caribbean Coleslaw • Side Salad • Tater Tots
WINGS $12 or $18
Choice of six ($12) or ten ($18)
Juicy, crispy chicken wings
CAULIFLOWER "WINGS" (gf, v) $10
Charred, not breaded
PICK A SAUCE (v)
Buffalo • Cajun (dry) • Jamaican Jerk • Korean BBQ • Lemon Pepper (dry) • Spicy Buffalo
*Ask about our rotating Monthly Wing Sauce Special*
KIDS CHICKEN SANDWICH
Boneless fried chicken on a brioche bun (plain & dry)
Choice of side: Fries or Zapp's Chips.
KIDS BURGER
Meat & cheese on a brioche bun.
Choice of side: Fries or Zapp's Chips.
Kids Chicken Tenders
Two hand-battered boneless chicken tenders
Choice of side: Fries or Zapp's Chips.
BRUNCH
EVENTS
CONTACT + LOCATION
- contact: 512-696-4318
- email: GetSpicy@theCavalierATX.com
- directions: 2400 Webberville Rd, Austin, TX 78702 off East 7th Street in Downtown East Austin
- hours:
- Mon 12pm - 10pm
- Tue 12pm - 10pm
- Wed 12pm - 12am
- Thu 12pm-12am
- Fri 12pm-12am
- Sat 11am-12am
- Sun 11am-10pm
- We are OPEN EVERY DAY
